The Land’s Memory of Two Millenia of Rice Farming
| Organized Cultural Asset Names | Konoshiro Maruzushi |
|---|---|
| Designation status, etc. | Undesignated |
| Placement within the Story | 'This is a type of sushi made using the entire body of a fish called 'konoshiro' (a type of saltwater pacific herring). It is commonly eaten around New Year's and at celebrations. |
| Locations of Cultural Assets | TAMANA、YAMAGA |
A large placement area will be displayed for cultural assets that do not belong to any specific location.